Revista Ciência Agronômica

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2023-12-27

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Vol. 55 (2024)

Published: 2023-08-23

Soil Science

Biochar pellets as soil conditioner on the growth of Urochloa brizantha BRS Paiaguás

Luiz Arnaldo Fernandes, José Mendes Dos Santos Junior, Fernando Colen, Rodinei Facco Pegoraro, Reges Heinrichs, Leidivan Almeida Frazão, Regynaldo Arruda Sampaio
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Glauconite as a potential source of potassium in Brazilian agriculture - a review

Antonio da Costa Júnior, Sara Ramos Dos Santos, Greice Leal Pereira, Wedisson Oliveira Santos

1-15
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Variation of soil penetration resistance as a function of soil moisture under crop management systems

Rose Tavares, Silvio Vasconcelos Paiva Filho, Camila Jorge Barnabé Ferreira, Gilmar Oliveira Santos, Hemython Luis Bandeira Nascimento
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The dynamics of phosphorus, potassium and sulphur in the arable layer of the soil as a function of fertilisation

Eduardo Vaz da Silva, Aloísio Bianchini, Wininton Mendes da Silva, Edwaldo Dias Bocuti, Ricardo Santos Silva Amorim, Luis Augusto Di Loreto Di Raimo

1-9
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Soil acidity correction and nutrient availability as a function of segmental liming

Marcelo André Klein, José Eloir Denardin, Sirio Wietholter, Jorge Lemainski, Lucas Aquino Alves, Tales Tiecher

1-8
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Potential use of green coconut shell liquid in young dwarf coconut plants

Hosana Aguiar Freitas de Andrade, Adriana Guirado Artur, Carlos Alberto Kenji Taniguchi, Isabel Cristina de Barros Trannin, William Natale

1-11
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Phosphorous availability in Argisols and sufficiency range in sugarcane in the Northeast of Brazil

Sra., Sr., Sra., Sra., Sra., Sra., Joel Andrade

1-12
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Organic matter fractions of soil aggregates under agroecological production systems in the southeast of Brazil

Celeste Queiroz Rossi, Luiz Alberto da Silva Rodrigues Pinto, Rodrigo Camara, Igor de Sousa Morais, Luciele Hilda da Silva Miranda, Tiago Paula da Silva, Marcos Gervasio Pereira

1-13
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Production systems and their impacts on the physical and microbiological characteristics of the soil in the Cerrado of Mato Grosso

oksana Aparecida de Lara Hungaro, Marco Antônio Camillo de Carvalho, Cassiano Garcia Roque, Roberto Antônio Savelli Martinez, Rivanildo Dallacort, Lucas Eduardo Batista da Cruz

1-10
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Agricultural Economics

Estimating sugarcane productivity: an approach using fuzzy logic

Luis Roberto Almeida Gabriel Filho, Fernando Rodrigues de Amorim, Camila Pires Cremasco, Márcio Presumido Junior, Sandra Cristina de Oliveira

1-15
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Agricultural Engineering

Artificial neural networks for predicting backwashing in screen filters for irrigation

Madilo Lages Vieira Passos, Alan Bernard Oliveira de Sousa, Adunias dos Santos Teixeira, Carlos Wagner Oliveira

1-9
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Multivariate analysis applied to evaluate the spatial variability of a soil subjected to conservation management

Carlos José da Silva, Anderson Gomide Costa, Caroline Souza da Fonseca, João Henrique Gaia Gomes, Marcos Gervasio Pereira
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Biospeckle laser for assessing tomatoes ripeness indexes

Fernanda Fernandes Adimari Pavarin, Juliana Aparecida Fracarolli, Alexandre Xavier Falcão

1-14
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Hydrogen peroxide to mitigate the effects of salt stress in the mini watermelon under hydroponic cultivation

André Alisson Rodrigues da Silva, Pedro Francisco do Nascimento Sousa, Geovani Soares de Lima, Lauriane Almeida dos Anjos Soares, Francisco Jean da Silva Paiva, Hans Raj Gheyi, Carlos Alberto Vieira de Azevedo

1-13
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Distribution of nutrients from controlled-release polymers in sandy soil

Roselena Faez, Lucas Luiz Messa, Claudinei Fonseca Souza
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Panicum maximum cultivars irrigated with fi sh farming effl uent

Daianni Ariane da Costa Ferreira, Marcelo Tavares Gurgel, Nildo da Silva Dias, José Francismar de Medeiros, Lucas Ramos da Costa, Miguel Ferreira Neto, Francisco Vanies da Silva Sá

1-10
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Blockchain applied to the traceability of animal products: a systematic literature review

Hiago Henrique Rocha Zanetoni, Daniel Marçal de Queiroz, Mario Luiz Chizzotti, Ronan Dutra Mendonça, Fernando da Costa Baêta, Andre Luis de Freitas Coelho, José Augusto Miranda Nacif

1-8
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Food Engineering

Sorption isotherms of powdered cajá-manga pulp in different drying processes

Jovan Marques Lara Junior, Ana Paula Rodrigues Ferreira, Marcos Rodrigues Amorim Afonso, José Maria Correia da Costa
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The Wettability of Carrageenan-based Edible Coatings on Chicken Breasts

Jessyca Marinara de Lima Silva, Elisabeth Mary Cunha da Silva, Jaqueline Alves de Matos, Lindervan Oliveira de Alcântara, Bartolomeu Warlene Silva de Souza

1-9
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Freeze-dried bacuri pulp powder: the effect of adjuvants

Thaila Pimentel Albuquerque Moura, Andrea Cardoso de Aquino, Sueli Rodrigues, Marcos Rodrigues Amorim Afonso

1-7
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Application of pulsed electric field in reducing internal browning and maintaining the functional potential of ‘Pérola’ pineapple

Fabiano Tavares de Moura, Silvanda de Melo Silva, Francisco de Assys Romero da Mota Sousa, Kagiaany Meirele Santos, Thiago Moura da Rocha Bastos, Jordânia Araújo
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Biochemical changes and peroxidase activity during development of acerola Okinawa

Profa., Sra., Sr., Sra., Sr., Sra., Sra., Sra.

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Water adsorption isotherms and thermodynamic properties of germinated pumpkin seeds fl ours

Maria Suiane de Moraes, Alexandre José de Melo Queiroz, Rossana Maria Feitosa de Figueirêdo, Joana D'arc Paz de Matos, Luís Paulo Firmino Romão da Silva, Francislaine Suelia dos Santos, Semirames do Nascimento Silva, Adolfo Pinheiro de Oliveira

1-14
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Fish Engineering

Development and characterization of myofibrillar protein film obtained from Nile tilapia mechanically separated meat (MSM)

Lana Oliveira Leite, Sara Monaliza Sousa Nogueira, Ana Irene Martins da Silva, Diego Alves do Vale, Davi Araújo Cerqueira, André Luis Coelho da Silva, Men de Sá Moreira de Souza Filho, Bartolomeu Warlene Silva de Souza

1-11
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Crop Science

Clethodim and photosystem inhibitors on sourgrass control as a function of application time

Guilherme Mendes Pio de Oliveira, Diego Genuário Gomes, Giliardi Dalazen
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Agronomic performance of beetroot as a function of silicon application

Renner Bento de Lima, Leilson Costa Grangeiro Costa Grangeiro, Romualdo Medeiros Cortez Cortez Costa, Laíza Gomes de Paiva, Renata Ramayane Torquato Oliveira, Natali Almeida Evangelista Pereira, Eric George Morais, Ilmara Beatriz Menezes Silva
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Analysis of the chemical composition and glyphosate residue in Conilon coffee beans

Priscilla Moreira Curtis Peixoto, Vanessa Moreira Osório, Tafarel Victor Colodetti, Luciana Alves Parreira, Leandro Pin Dalvi, Marcelo Antonio Tomaz
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Phytotoxicity of mixtures of phytosanitary products recommended for use in maize

Gabriela de Souza da Silva, Francisco Freire de Oliveira Junior, Rúbia de Moura Carneiro, Fernando Ramos de Souza, Luana Jessica da Silva Ferreira, Jonathan Almeida Santos Simões, Aroldo Ferreira Lopes Machado, Camila Ferreira de Pinho
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Strains of Bradyrhizobium spp. in the biological control of phytopathogens in the soybean

Maira Cristina Schuster-Russiano
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Bacterial biocontrol agents of rice diseases: compatible with pesticide and effects on rhizospheric soil microbiota

Renata moccellin, Bianca Obês Corrêa, Danilo Dufech Castilhos, Andrea Bittercourt Moura

1-10
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Trinexapac-ethyl application doses and times on productive performance of white oat cultivars

Sr., Sr., Sra., Juliana Sawada Buratto, Sr.
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X-rays for determination of papaya seeds viability

Graziely Alves Nogueira, Gabriela Fernandes Xavier, Tiago Roque Benetoli Silva, Gianluigi Bacchetta, Salvador Barros Torres, Marcio Dias Pereira, Alek Sandro Dutra, Charline Zaratin Alves

1-6
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Analysis of growth and phenology in biotypes of Raphanus raphanistrum susceptible and resistant to ALS-inhibiting herbicides

Diogo Luiz Fruet, Mayra Luiza Schelter, João Pedro Rossi, João Victor Ritter Vieira, Naiara Guerra, Antonio Mendes Oliveira Neto
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Growth model for morphological traits of buckwheat cultivars at sowing times

Marcos Vinícius Loregian, Alberto Cargnelutti Filho, Ismael Mario Márcio Neu, Valéria Escaio Bubans, Gabriel Elias Dumke, Felipe Manfio Somavilla

1-14
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Manure application enhances the biomass production, phytochemical contents, antioxidant, and essential oil of Lippia dulcis

Fernanda Naiara Santos Ribeiro, Taina Teixeira Rocha, Ana Paula Ribeiro Medeiros, Carolina Mesquita Germano, Rafael Marlon Alves de Assis, Alexandre Alves de Carvalho, Suzan Kelly Vilela Bertolucci, José Eduardo Brasil Pereira Pinto
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Periods of sourgrass interference in the soybean crop

Ana Eliza Piazentine, Willians César Carrega, Allan Lopes Bacha, Pedro Luis da Costa Aguiar Alves
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Organic residue controls Meloidogyne javanica and improves gas exchange and development in the gilo

Sr., Rodrigo Vieira Silva, Sr., Sr., Prof. Luis

1-10
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Multivariate analysis of vegetative growth and productivity in cultivars of the Cavendish subgroup of the banana

Sr., Adriana Novais Martins, Sr., Sra., Sr.

1-10
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Germination of Sardinian black and white Vitis vinifera seeds according to treatments and dormancy factors

Sr., Sr., Sr., Sr., Guy d’hallewin, Sra., Sr.

1-13
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Defoliation and nitrogen fertilization on the physiological quality of soybean seeds

Sra., Sr., Sr., Sr., Sr., Sr., Charline Zaratin Alves

1-8
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Pre-germination treatments on kidneywood (Eysenhardtia polystachya) seeds

Profa., María Andrade-Rodríguez, Prof., Prof.

1-8
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Impact of harvest delay on the physiological and sanitary quality of Sorghum sp. seeds

Prof., Sr., Sra., Prof., Sr., Sr., Sra., Charline Zaratin Alves

1-9
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Correlation of physiological and productive parameters of cowpea under organic fertilization

Rafael Santiago da Costa, Johny de Souza Silva, Júlia Queiros Vieira, Beatriz Moreira Pinho, Bruna Alves da Silva, Lindbergue Araujo Crisostomo, Marilena de Melo Braga, Rosilene Oliveira Mesquita

1-10
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Domestic grape germination behaviour: the 'Chardonnay' and 'Syrah' international cultivars’s study case

Andrea Lallai, Alba Cuena-Lombraña, Francesca Meloni, Sobhia Saifan, Rida Shibli, Gianluigi Bacchetta, Marco Sarigu

1-13
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Near infrared spectroscopy for the classification of vigor level of soybean seed

Martha Freire da Silva, Jussara Valente Roque, Júlia Martins Soares, Lorena de Oliveira Moura, André Dantas de Medeiros, Felipe Lopes da Silva, Laércio Junio da Silva

1-13
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Number of replicates in trials for evaluating melon hybrids

Bernardo Bezerra Araújo Junior, Adriano Ferreira Martins, Elaíne Welk Lopes Pereira Nunes, Stefeson Bezerra de Melo, Glauber Henrique de Sousa Nunes

1-9
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Genetic variability and selection of soybean genotypes under shading

Anderson Barbosa Evaristo, Amanda Gonçalves Guimarães, João Paulo Ribeiro Leite, Reimario de Castro Rodrigues, Leonardo Barros Dobss, Eder Matsuo, José Barbosa dos Santos

1-13
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Effect of glyphosate management, formulations, and rates on agronomic performance of maize with cp4epsps gene

Prof., Leandro Paiola Albrecht, Arthur Arrobas Martins Barroso, André Felipe Moreira Silva, Fábio Henrique Krenchinski, Willian Felipe Larini, Ricardo Victoria Filho

1-10
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Phytase and alpha-amylase activity are positively associated with seed vigor of common bean seeds

Matheus Santin Padilha, Cileide Maria Medeiros Coelho, Yasmin Pincegher Siega

1-8
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Animal Science

Ingestive behaviour in heifers fed diets with increasing levels of babassu cake

Kélvia Jácome de Castro, José Neuman Miranda Neiva, Iran Borges, Fabrícia Rocha Chaves Miotto, Silas Primola Gomes, Patrícia Guimarães Pimentel, Andrea Pereira Pinto, Guilherme Rocha Moreira

1-10
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Stabilized Forage Guarantee System: defining a forage storage capacity to stabilize livestock production in vulnerable ecosystems

Magno José Duarte Cândido, Samuel Rocha Maranhão, Jay Peter Angerer, Ana Clara Rodrigues Cavalcante, Valdson José da Silva, Rodrigo Gregório da Silva
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Nutrient cycling in dairy systems under different levels of intensification

Daniel Rodrigues Chaves, Rodrigo Gregório da Silva, Magno José Duarte Cândido, Theyson Duarte Maranhão, José Neuman Miranda Neiva

1-12
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Dietary inclusion of parboiled whole rice bran on production of meat quails

Ednardo Rodrigues Freitas, Sr., Sr., Sr., Sr., Sr.

1-9
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Evaluation of different hormone inducers on the reproduction of Prochilodus brevis males

Carla Tatiana Nascimento Sousa Vieira, Yara Silvino Sales, Jessica Sales Lobato, Marcos Luiz da Silva Apoliano, Yasmim Maia Ferreira, Silvio Alencar Cândido Sobrinho, Vanessa Alves Pereira, Carminda Sandra Brito Salmito-Vanderley

1-7
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Nutritional value of babassu cake as replacement for roughage in heifers feed

Kélvia Jácome De Castro, Prof. Neuman, Iran Borges, Fabrícia Rocha Chaves Miotto, Profa. Patrícia, Silas Primola Gomes, Guilherme Rocha Moreira, Andrea Pereira Pinto

1-8
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Revista Ciência Agronômica (ISSN 0045-6888-impress e 1806-6690-online) is a scientific journal (four number/year) edited by the Federal University of Ceará, Brazil. Articles publicated in the Revista Ciência Agronômica are indexed in ISI (Institute for Scientific Information), CAB International (Center for Agriculture and Biosciences); AGROBASE (Base de Dados da Agricultura Brasileira); AGRIS (International Information System for the Agricultural Sciences and Technology) da FAO and AGRICOLA (Agricultural Online Access)